My name is Louise Murillo I am a Pastry Chef by trade and have a passion for sugarcraft. I love to bake, develop new recipes and make exciting desserts, I have worked in Hotels, Restaurants and retail shops for many years and am now embarking on teaching cake decorating, baking and flower making classes.
Please join me on this sweet adventure!
Here are some desserts I made for an order for New Years Eve party. From the left hand side is a Chocolate Raspberry Hazelnut slice, opera cake and selection of cookies.
No comments:
Post a Comment